Who loves crockpot meals?!?! I know that I do! I love to toss a few ingredients into my crockpot and walk away, lol. Then to come back and dinner is ready to be served.

This recipe had my family saying YUM! They loved the meatballs and especially the flavor of the entire meal. And, as a mom, I love it when my family eats what I cook! Lol

What ingredients do I need for Crockpot Swedish Meatballs? (scroll down for full printable recipe card)

garlic powder – or you can add fresh garlic
black pepper
salt (optional)
cream of mushroom soup
beef broth – you can use canned beef broth or instant beef broth packets that need water
dry onion soup mix
A1 steak sauce – I chose an off brand steak sauce which tasted great
frozen meatballs – you can also add ground beef or make your own meatballs, but they will need to be cooked before adding them to the crockpot
sour cream – you can switch out the sour cream with greek yogurt
egg noodles – any kind of noodle will also work for this recipe, ALSO you can serve the meatballs over mashed potatoes instead of noodles

crockpot filled with swedish meatballs and noodles

Can I use any kind of noodles for my Swedish meatballs?

Yes, I use whatever noodles that I have in my pantry. For example, you could use elbow noodles, bowtie noodles or even spaghetti noodles. Your local supermarket has a huge variety of noodles to pick from.

What can I use instead of frozen meatballs?

make your own meatballs, just be sure to cook them before adding them to the crockpot
2 lbs of cooked and drained ground beef
shredded rotisserie chicken
2 lbs of cooked and drained italian sausage

How do I make Crockpot Swedish Meatballs? (scroll down for full printable recipe card)

To a crockpot add beef broth, cream of mushroom soup, garlic powder, black pepper, dry onion soup mix, steak sauce.
Take a whisk and mix well.
Add the bag of frozen meatballs.
Take a spoon and stir well.
Cook on low 6 hours or on high 4 hours.
Approximately 10 minutes before the end of cooking time, stir in the sour cream and finish cooking.
Cook the egg noodles per package instructions, rinse and drain.
Add the cooked egg noodles to the crockpot.
With a spoon stir well.
Serve and enjoy!

Yield: 6 servings