If you need a cheap, inexpensive meal then this recipe is it! With only 3 ingredients, you can feed at least 4 adults for $1 per serving.
I have price shopped the items for you from my local grocery store and depending on if you purchase ground beef or ground turkey, the price per serving ranges from $1 to $1.50. Either one of these amounts is an amazing price for a meal.
The shopping list below has ground turkey which is an amazing price. Plus, the recipe calls for only 1/2 a bag of frozen corn, which would even lessen the price even more.
The shopping list below has ground beef for the meat, but is still a great price with only $1.50 per serving! An actually the recipe only calls for 1/2 the bag of frozen corn, so the price would even be a little cheaper! 🙂
What is in a Beef and Bean Skillet Meal? (scroll down for full printable recipe card)
- ground meat – you can use any of the following: ground beef, ground turkey, ground venison or ground chicken
- Pork-n-Beans – or you could use any other type of beans, for example: chili beans, black beans, kidney beans, white beans, lima beans, navy beans
- frozen corn or a can of corn
- salt
- black pepper
SENSARTE Nonstick Ceramic Cookware Set 13-Piece
How do I make a Beef and Bean skillet meal? (scroll down for full printable recipe card)
- Place a large skillet over medium high heat
- Add ground meat to the skillet
- Cook and crumble the ground meat until it is brown and done
- Add the can of beans (undrained) to the cooked ground meat
- Add the frozen corn or a can of corn
- Add salt and black pepper to taste
- Heat for approximately 5-7 minutes until the corn and beans are warm
- Enjoy
What type of beans can I add to my skillet meal?
- pork-n-beans
- chili beans
- pinto beans
- black beans
- kidney beans
- white beans
- lima beans
- navy beans
What kind of meat can I add to my skillet meal?
- ground beef
- ground turkey
- ground chicken
- ground venison
- ground sausage
Cheap Beef and Bean Skillet Meal
Cheapest meal ever!
Ingredients
- 1 lb of ground meat
- 1 can (15 oz) Pork-n-Beans
- 1/2 bag (12 oz) frozen corn or a can of corn
- salt and black pepper to taste
Instructions
- Place a large skillet over medium high heat
- Add ground meat to the skillet
- Cook and crumble the ground meat until it is brown and done
- Add the can of beans (undrained) to the cooked ground meat
- Add the frozen corn or a can of corn
- Add salt and black pepper to taste
- Heat for approximately 5-7 minutes until the corn and beans are warm
- Enjoy
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