This is an AMAZING recipe! The simple ingredient list makes it so easy to prepare and I love that I can find all the ingredients at my local supermarket.
PLUS, adding ground beef instead of smoked sausage is delicious too. AND, add some crispy bacon! OH MY YUM!
What is in an Easy Smoked Sausage Cowboy Beans? (scroll down for the printable recipe card)
This recipe has only a couple simple ingredients that can be purchased at your local grocery store.
- olive oil
- onion
- smoked sausage – or you could use ground beef or turkey
- Bush’s Baked Beans Brown Sugar Hickory
- Van Camp’s Pork and Beans
- brown sugar
- yellow mustard
- worcestershire sauce
- garlic powder
- black pepper
What can I serve with an Easy Smoked Sausage Cowboy Beans?
- fried potatoes
- creamed potatoes
- fried squash or okra
- cornbread muffins
What other meats can I add to my Easy Smoked Sausage Cowboy Beans?
- ground beef or turkey
- bacon
- ham
- sausage
How do I make an Easy Smoked Sausage Cowboy Beans? (scroll down for the printable recipe card)
- Place a large skillet over medium high heat
- Drizzle olive oil into skillet
- Add chopped onion and begin to saute
- Dice up smoked sausage links and add to the onion
- Add brown sugar, mustard, worcestershire sauce, garlic powder and black pepper
- Simmer until onion are soft and sausage is browning
- Add cans of beans and simmer for approximately 5 minutes
- Serve and enjoy
Easy Smoked Sausage Cowboy Beans
Easy and delicious
Ingredients
- 14 oz or more of smoked sausage
- 1 medium diced onion
- drizzle of olive oil
- 1/2 cup light brown sugar
- 2 Tbsp yellow mustard
- 2 tsp worcestershire sauce
- 1 tsp garlic powder
- 1/2 tsp black pepper
- 28 oz can Bush's baked beans brown sugar hickory
- 15 oz can Van Camp's pork and beans
Instructions
- Place a large skillet over medium high heat
- Drizzle olive oil into skillet
- Add chopped onion and begin to saute
- Dice up smoked sausage links and add to the onion
- Add brown sugar, mustard, worcestershire sauce, garlic powder and black pepper
- Simmer until onion are soft and sausage is browning
- Add cans of beans and simmer for approximately 5 minutes
- Serve and enjoy
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