Easy Pizza Pot Pie

This is an AMAZING recipe!  The simple ingredient list makes it so easy to prepare and I love that I can find all the ingredients at my local supermarket.

A delicious meal that will have your family asking for seconds and thirds, LOL. This recipe will feed 4-6 people with side dishes added to the meal.

What side dishes go with Easy Pizza Pot Pie?

  • garden salad
  • corn on the cob
  • baked beans
  • green beans
  • sweet peas
  • steamed broccoli
  • smashed potatoes
  • candied yams
  • carrots

What is in Easy Pizza Pot Pie? (scroll down for the printable recipe card)

This recipe has only a couple simple ingredients that can be purchased at your local grocery store. 

  • ground beef
  • breakfast sausage
  • pepperoni
  • black olives
  • bacon bits
  • pasta sauce
  • mozzarella cheese
  • Red Lobster Cheddar Bay Biscuit Mix (water, shredded cheese and butter are needed)

How do I make a Easy Pizza Pot Pie? (scroll down for the printable recipe card)

  1. Preheat oven to 425 degrees f
  2. Brown ground beef and breakfast sausage
  3. Take a 9×13 pan and add the cooked beef, sausage, pepperonis and pasta sauce
  4. Mix well
  5. Add the black olives
  6. Add a layer of the shredded mozzarella cheese
  7. Prepare biscuit mix as directed and add the bacon bits (I added an extra 1/2 cup water to the mix)
  8. Spoon biscuit mixture onto the layer of mozzarella cheese
  9. Bake for approximately 30 minutes until biscuit topping is brown and done
  10. Prepare the garlic butter from the Red Lobster box and brush onto the biscuit topping
  11. Enjoy!
Yield: 6-8 servings

Easy Pizza Pot Pie

Easy Pizza Pot Pie
No Ratings

Easy and delicious

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes

Ingredients

  • 1 lb ground beef
  • 1 lb breakfast sausage
  • 1 package (6 oz) pepperoni
  • 1 can (2.25 oz) sliced black olives
  • 1/2 cup bacon bits
  • 1 jar (24 oz) pasta sauce
  • 2 1/2 cups shredded mozzarella cheese
  • 1 Box Red Lobster Cheddar Bay Biscuit Mix (water, shredded cheese and butter is needed)

Instructions

  1. Preheat oven to 425 degrees f
  2. Brown ground beef and breakfast sausage
  3. Take a 9x13 pan and add the cooked beef, sausage, pepperonis and pasta sauce
  4. Mix well
  5. Add the black olives
  6. Add a layer of the shredded mozzarella cheese
  7. Prepare biscuit mix as directed and add the bacon bits (I added an extra 1/2 cup water to the mix)
  8. Spoon biscuit mixture onto the layer of mozzarella cheese
  9. Bake for approximately 30 minutes until biscuit topping is brown and done
  10. Prepare the garlic butter from the Red Lobster box and brush onto the biscuit topping
  11. Enjoy!

How do I store leftovers?  Place cooled leftovers into an airtight container then place them into the refrigerator for up to 3 days or into the freezer for up to 3 months.

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