Cheesy Zucchini Casserole

Who LOVES easy meals?!?!? I know that I do!

This recipe is so easy and your family will be asking for seconds!

This is a recipe!  The simple ingredient list makes it so easy to prepare and I love that I can find all the ingredients at my local supermarket.

What is in a Cheesy Zucchini Casserole? (scroll down for the printable recipe card)

This recipe has only a couple simple ingredients that can be purchased at your local grocery store. 

  • zucchini
  • onion
  • sour cream
  • mayo
  • garlic powder
  • salt
  • black pepper
  • olive oil
  • parmesan cheese
  • mozzarella cheese
  • cheddar cheese
  • butter
  • round crackers

How do I make a Cheesy Zucchini Casserole? (scroll down for the printable recipe card)

  1. Preheat oven to 375 degrees f
  2. Slice the zucchini into thin slices
  3. Chop up the onion
  4. Spray a 9×13 baking dish with nonstick cooking spray
  5. Take a large bowl, add the sour cream, mayo, garlic powder, salt, black pepper, olive oil, parmesan cheese, mozzarella cheese and cheddar cheese
  6. Stir well with an spoon
  7. Add sliced zucchini and chopped onion to the bowl. Stir well
  8. Pour mixture into the baking dish
  9. Take the melted butter and add the crushed crackers, mix well
  10. Sprinkle the butter and crackers over the zucchini mixture
  11. Bake 50 minutes with foil. Uncover and bake another 20 minutes
  12. Enjoy!
Yield: 6-8 servings

Cheesy Zucchini Casserole

Cheesy Zucchini Casserole
No Ratings

Easy and delicious!

Prep Time 10 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 20 minutes

Ingredients

  • 4 zucchini
  • 1 onion
  • 1/2 cup sour cream
  • 1/2 cup mayo
  • 2 tsp garlic powder
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 3 Tbsp olive oil
  • 1/2 cup parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 stick butter
  • 1 sleeve round crackers

Instructions

  1. Preheat oven to 375 degrees f
  2. Slice the zucchini into thin slices
  3. Chop up the onion
  4. Spray a 9x13 baking dish with nonstick cooking spray
  5. Take a large bowl, add the sour cream, mayo, garlic powder, salt, black pepper, olive oil, parmesan cheese, mozzarella cheese and cheddar cheese
  6. Stir well with an spoon
  7. Add sliced zucchini and chopped onion to the bowl. Stir well
  8. Pour mixture into the baking dish
  9. In a bowl, add the melted butter and the crushed crackers, mix well
  10. Sprinkle the butter and crackers over the zucchini mixture
  11. Bake 50 minutes with foil. Uncover and bake another 20 minutes
  12. Enjoy!

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