Spaghetti Stuffed Garlic Bread

This is a recipe that is so easy to make! PERFECT recipe for any meal time.

The simple ingredient list makes it so easy to prepare and I love that I can find all the ingredients at my local supermarket.

What is in Spaghetti Stuffed Garlic Bread? (scroll down for the printable recipe card)

This recipe has only a couple simple ingredients that can be purchased at your local grocery store.

• Italian loaf bread
• frozen cooked meatballs – or you can make homemade meatballs, just be sure that the meatballs are cooked before you add them to this recipe
• spaghetti sauce – choose any flavor
• spaghetti noodles – or any kind of pasta/noodles will work in this recipe
• parmesan cheese
• mozzarella cheese – any kind of cheese will work
• garlic powder
• melted butter

What sides go with spaghetti stuffed garlic bread?

• garden salad
• Caesar salad
• pasta salad
• broccoli salad
• Dill pickle salad
• Olive Garden pasta salad

How do I make Spaghetti Stuffed Garlic Bread? (scroll down for the printable recipe card)

1. Preheat oven to 400 degrees f.
2. Cook noodles per package instructions
3. Take a large sauce pan and place over medium heat. Heat up the spaghetti sauce and meatballs until they are done (the meatballs are frozen, so you should just have to cook them until they are warm)
4. Melt some butter in a microwaveable bowl and add the garlic powder
5. Cut the loaf of bread in half
6. Brush the garlic butter over the top AND BOTTOM of the bread! This will make the bottom crunchy!
7. Bake the bread until it is brown and toasty
8. Then, add the drained spaghetti noodles to the top of each half of the bread
9. Spoon on the meatballs and sauce
10. Add the shredded cheese
11. Add the parmesan cheese
12. Bake until the cheese is melted
13. Slice and enjoy!

Yield: 4-6 servings

Spaghetti Stuffed Garlic Bread

Print

Easy

Prep Time 15 minutes

Cook Time 15 minutes

Total Time 30 minutes

Ingredients

• 1 loaf of Italian bread
• 2 lb bag of frozen meatballs
• 24 oz spaghetti sauce
• 8 oz spaghetti noodles
• 1/4 cup parmesan cheese
• 2 cups mozzarella cheese
• 1 Tbsp garlic powder
• 6 Tbsp butter

Instructions

1. Preheat oven to 400 degrees f.
2. Cook noodles per package instructions
3. Take a large sauce pan and place over medium heat. Heat up the spaghetti sauce and meatballs until they are done (the meatballs are frozen, so you should just have to cook them until they are warm)
4. Melt some butter in a microwaveable bowl and add the garlic powder
5. Cut the loaf of bread in half
6. Brush the garlic butter over the top AND BOTTOM of the bread! This will make the bottom crunchy!
7. Bake the bread until it is brown and toasty
8. Then, add the drained spaghetti noodles to the top of each half of the bread
9. Spoon on the meatballs and sauce
10. Add the shredded cheese
11. Add the parmesan cheese
12. Bake until the cheese is melted
13. Slice and enjoy!

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