Crockpot Salisbury Steak with 6 Ingredients

This is a recipe that is so easy to make! A PERFECT recipe for any meal time.

The simple ingredient list makes it so easy to prepare and I love that I can find all the ingredients at my local supermarket.

What is in Crockpot Salisbury Steak with 6 Ingredients? (scroll down for the printable recipe card)

This recipe has only a couple simple ingredients that can be purchased at your local grocery store.

• hamburger patties
• worcestershire sauce
• french onion soup
• cream of mushroom soup
• garlic powder
• onion soup mix packet

How do I make Crockpot Salisbury Steak with 6 Ingredients? (scroll down for the printable recipe card)

1. To the crockpot, add the frozen hamburger patties.
2. Take a medium size bowl and add the worcestershire sauce, french onion soup, cream of mushroom soup, garlic powder and the envelope of onion soup mix.
3. Take a whisk and combine these ingredients.
4. Pour this mixture over the hamburger patties.
5. Cook on low for 5-6 hours or on high for 4 hours.
6. Serve over mashed potatoes, rice or noodles.

Yield: 4-6 servings

Crockpot Salisbury Steak with 6 Ingredients

Print

Easy

Prep Time 5 minutes

Cook Time 4 hours

Total Time 4 hours 5 minutes

Ingredients

• 6-8 frozen hamburger patties
• 2 Tbsp worcestershire sauce
• 1 can (10.5oz) french onion soup
• 1 can (10.5oz) cream of mushroom soup
• 2 Tbsp garlic powder
• 1 envelope onion soup mix

Instructions

1. To the crockpot, add the frozen hamburger patties.
2. Take a medium size bowl and add the worcestershire sauce, french onion soup, cream of mushroom soup, garlic powder and the envelope of onion soup mix.
3. Take a whisk and combine these ingredients.
4. Pour this mixture over the hamburger patties.
5. Cook on low for 5-6 hours or on high for 4 hours.
6. Serve over mashed potatoes, rice or noodles.

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